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    • Meister's carefully selected sake of the month (1 go)

      1430 yen(Tax included)

      Our restaurant offers sake carefully selected by a sake master to enhance the flavor of tempura.Enjoy our carefully selected tempura along with fine sake selected from all over the country.

      1/10

      Meister's carefully selected sake of the month (1 go)

      1430 yen(Tax included)

      Our restaurant offers sake carefully selected by a sake master to enhance the flavor of tempura.Enjoy our carefully selected tempura along with fine sake selected from all over the country.

    • Iwaoyashiki Super Dry Unpasteurized Junmai Ginjo

      ¥ 1320(Tax included)

      Sake meter value: +11 Acidity: 1.7 Rice polishing ratio: 55% Alcohol content: 16% A pure rice ginjo made with "Hitogokochi" rice grown locally in Saku City.It has a refreshing taste and a distinctive green horsetail-like scent.It pairs well with food and can be enjoyed hot or cold.

      1/10

      Iwaoyashiki Super Dry Unpasteurized Junmai Ginjo

      ¥ 1320(Tax included)

      Sake meter value: +11 Acidity: 1.7 Rice polishing ratio: 55% Alcohol content: 16% A pure rice ginjo made with "Hitogokochi" rice grown locally in Saku City.It has a refreshing taste and a distinctive green horsetail-like scent.It pairs well with food and can be enjoyed hot or cold.

    • Iwaoyashiki Summer Brocade

      ¥ 1320(Tax included)

      Sake meter value: +4 Acidity: 1.4 Rice polishing ratio: 59% Alcohol content: 15% A pure rice ginjo made with "Hitogokochi" rice grown locally in Saku City.This is an irresistible product with a refreshing fruity aroma and a crisp aftertaste.This drink has a cool design and was suggested by the chef.This is the perfect companion for a summer memory.

      1/10

      Iwaoyashiki Summer Brocade

      ¥ 1320(Tax included)

      Sake meter value: +4 Acidity: 1.4 Rice polishing ratio: 59% Alcohol content: 15% A pure rice ginjo made with "Hitogokochi" rice grown locally in Saku City.This is an irresistible product with a refreshing fruity aroma and a crisp aftertaste.This drink has a cool design and was suggested by the chef.This is the perfect companion for a summer memory.

    • Kikuhide Honjozo Yokohama

      ¥ 1320(Tax included)

      Sake meter value: +4 Acidity: 1.4 Rice polishing ratio: 70% Alcohol content: 15% Yokohama Sake Brewery's main brand is "Kikuhide."It is bottled in new Yoshino cedar barrels, giving it a perfect drinking aroma.The subtle aroma of the barrel enhances the deliciousness of the honjozo sake.It is a light, dry sake that is both refreshing and powerful.It goes well with Kikuhide's tempura (skewers of shrimp, conger eel, crab, and sea bream).

      1/10

      Kikuhide Honjozo Yokohama

      ¥ 1320(Tax included)

      Sake meter value: +4 Acidity: 1.4 Rice polishing ratio: 70% Alcohol content: 15% Yokohama Sake Brewery's main brand is "Kikuhide."It is bottled in new Yoshino cedar barrels, giving it a perfect drinking aroma.The subtle aroma of the barrel enhances the deliciousness of the honjozo sake.It is a light, dry sake that is both refreshing and powerful.It goes well with Kikuhide's tempura (skewers of shrimp, conger eel, crab, and sea bream).

    • Kikuhide Junmaishu

      ¥ 1320(Tax included)

      Sake meter value: +4 Acidity: 1.4 Rice polishing ratio: 70% Alcohol content: 15% Made with Miyamanishiki rice from Nagano Prefecture, this sake is crafted to fully bring out the unique flavor and umami of the sake rice, pursuing the true taste of sake.

      1/10

      Kikuhide Junmaishu

      ¥ 1320(Tax included)

      Sake meter value: +4 Acidity: 1.4 Rice polishing ratio: 70% Alcohol content: 15% Made with Miyamanishiki rice from Nagano Prefecture, this sake is crafted to fully bring out the unique flavor and umami of the sake rice, pursuing the true taste of sake.

    • [Meister's Selection - Sake of the Month (1 go)] Kanagawa Yoshikawa Brewery's "Afuri" - A pioneering sake in the sake industry, pasteurized Junmai Daiginjo

      1430 yen(Tax included)

      This sake was created with the desire to allow people to experience the rich nature and historical culture of Mt. Tanzawa-Oyama.This time, we are using "Harumi" rice from Isehara City, Kanagawa Prefecture, and brewing it with the hope that Kanagawa's rich natural environment will continue forever.The refreshing, light, and silky sweetness derived from the rice is simply delicious, and the aroma and smooth taste leave you wanting more.

      1/10

      [Meister's Selection - Sake of the Month (1 go)] Kanagawa Yoshikawa Brewery's "Afuri" - A pioneering sake in the sake industry, pasteurized Junmai Daiginjo

      1430 yen(Tax included)

      This sake was created with the desire to allow people to experience the rich nature and historical culture of Mt. Tanzawa-Oyama.This time, we are using "Harumi" rice from Isehara City, Kanagawa Prefecture, and brewing it with the hope that Kanagawa's rich natural environment will continue forever.The refreshing, light, and silky sweetness derived from the rice is simply delicious, and the aroma and smooth taste leave you wanting more.

    • [Meister's Selection - Sake of the Month (1 go)] ● Ishikawa Yoshida Sake Brewery "Yoshidakurau Ishikawamon" Junmai Ginjo, Modern Yamahai Class

      1430 yen(Tax included)

      Although it is a Yamahai raw sake, it is surprisingly gentle with an alcohol content of 13%.The combination of Ishikawa Prefecture's sake rice "Ishikawamon" and the locally discovered Kanazawa yeast brings out a gentle sweetness and refreshing flavor.It has a fresh, soft, and pure gassy taste like a young melon.This is a natural, clean and gorgeous "Modern Yamahai" sake brewed with local rice, water and yeast.

      1/10

      [Meister's Selection - Sake of the Month (1 go)] ● Ishikawa Yoshida Sake Brewery "Yoshidakurau Ishikawamon" Junmai Ginjo, Modern Yamahai Class

      1430 yen(Tax included)

      Although it is a Yamahai raw sake, it is surprisingly gentle with an alcohol content of 13%.The combination of Ishikawa Prefecture's sake rice "Ishikawamon" and the locally discovered Kanazawa yeast brings out a gentle sweetness and refreshing flavor.It has a fresh, soft, and pure gassy taste like a young melon.This is a natural, clean and gorgeous "Modern Yamahai" sake brewed with local rice, water and yeast.

  • Lunchtime only: Great value drinks

    • ●All-you-can-drink soft drinks 550 yen (tax included)

      550 yen(Tax included)

      Iced coffee, iced tea, black oolong tea, Japan's most delicious amazake, apple juice, mandarin juice, ginger ale, cola

      1/10

      ●All-you-can-drink soft drinks 550 yen (tax included)

      550 yen(Tax included)

      Iced coffee, iced tea, black oolong tea, Japan's most delicious amazake, apple juice, mandarin juice, ginger ale, cola

    • Asahi Maruef draft beer, small glass

      495 yen(Tax included)

      1/10

      Asahi Maruef draft beer, small glass

      495 yen(Tax included)

    • Asahi Maruef draft beer, large glass

      880 yen(Tax included)

      1/10

      Asahi Maruef draft beer, large glass

      880 yen(Tax included)

    • Asahi Dry Zero

      528 yen(Tax included)

      1/10

      Asahi Dry Zero

      528 yen(Tax included)

    • Chardonnay Sparkling Wine

      748 yen(Tax included)

      1/10

      Chardonnay Sparkling Wine

      748 yen(Tax included)

    • Muscat Sparkling Wine

      748 yen(Tax included)

      1/10

      Muscat Sparkling Wine

      748 yen(Tax included)

    • wine

      748 yen(Tax included)

      Red wine, white wine, pear sparkling wine

      1/10

      wine

      748 yen(Tax included)

      Red wine, white wine, pear sparkling wine